Mango Ginger Habanero Thai Fried Rice with Shrimp

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Purchase Mango Ginger Habanero Thai Fried Rice with Shrimp

Mango Ginger Habanero Thai Fried Rice with Shrimp :
Try this Asian delight!

4 Cups cooked basmati rice
1/2 lb. Cooked large shrimp
1/4 cup sliced carrots
1/4 cup sliced zucchini
1/2 red bell pepper
1 can (16 oz.) chunk pineapple
1/4 cup Fischer & Wieser's Mango Ginger Habanero Sauce
2 cloves garlic
1/2 cup pine nuts
2 Tbsp. olive oil
Salt to taste

Roast pine nuts in chopped garlic and olive oil until browned. Remove pine nuts from pan. Reduce heat and add vegetable and Mango Ginger Habanero Sauce and simmer until vegetables are tender. Increase heat to medium and add shrimp and cook until shrimp are heated through. Add pine nuts and rice. Remove from heat and add drained pineapple chunks and salt.



Purchase Mango Ginger Habanero Thai Fried Rice with Shrimp

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