Raspberry Rumba Salsa with Corn Tortilla chips

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Purchase Raspberry Rumba Salsa with Corn Tortilla chips

Raspberry Rumba Salsa with Corn Tortilla Chips :
When you're having a little shindig at your place and looking for some really different munchies with which to entice your guests, set out a bowl of this vibrantly unique and zingy little salsa made from Fischer & Wieser's Original Roasted Raspberry Chipotle Sauce. It's guaranteed to stir up a conversation or two.

2 cups canned Mandarin orange segments, well drained and roughly chopped
1 small red onion, cut into tiny dice
1 cup Fischer & Wieser's Original Roasted Raspberry Chipotle Sauce
1/3 cup freshly squeezed lime juice
1 bunch cilantro, leaves and tender stems
Chopped corn tortilla chips

Combine all ingredients in a medium–sized bowl and stir to blend well. Refrigerate until ready to serve. Turn salsa out into serving bowl and serve alongside a basket of corn tortilla chips. Makes about 3–1/2 cups.



Purchase Raspberry Rumba Salsa with Corn Tortilla chips

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