Tomato and Marinated Artichoke Sauce

$0.00

Purchase Tomato and Marinated Artichoke Sauce

Tomato and Marinated Artichoke Sauce :
1 Tbs. Olive oil
6 Lg cloves garlic, chopped
2 Tbs. Bottled hot pepper rings, drained, chopped
28- ounce can tomatoes, untrained, pureed in food processor
2 Tbs. French Dry white vermouth
1 tsp. Dried basil
Salt
Freshly ground black pepper
12 ounces marinated artichokes hearts, drained, coarsely chopped
½ cup Greek black olives, unpitted or pitted
½ cup fresh flat-leaf parsley, chopped
Freshly grated parmesan cheese
Heat oil in large nonstick skillet over medium-high heat. Add garlic and cook for 1 minute or until tender. Add hot peppers, pureed tomatoes, vermouth, basil, salt, and pepper and cook for 15 minutes or until slightly thickened. Stir in artichoke hearts, olives, and parsley. Add drained hot pasta to pan and toss until combined. Serve with cheese. Serves 2 to 4.

Purchase Tomato and Marinated Artichoke Sauce

Other products in the category Recipes / Main Course:

  • A Slow-Smoked Brisket

  • Apple-Molasses Pancakes with Honey Butter

  • Apricot Glazed Pork Kabobs

  • Artichoke and Black Olive Baked Chicken

  • Asian Slaw with soy nuts & Peanut Ginger Dressing

  • Bacon Wrapped Shrimp with Mango Ginger Habanero Sauce

  • Baked Holiday Ham

  • BBQ Chicken with Trish Lynn's Grandma's Famous BBQ Sauce Recipe Courtesy Trish Lynn Carter

  • BBQ Sausage

  • Beef Chili Sauce

  • Beer Braised Smoked Sausage with Sweet,

  • Blackened Catfish

  • Blueberry Chipotle Stuffed Chicken Breasts

  • Breakfast Burritos

  • Broiled Shrimp with Lavaca Bay Lemon Grass Pesto & Feta Cheese

  • Cajun Jambalaya

  • Cal-Italia Pizza

  • Carne Con Chilies

  • Carnitas

  • Catfish Jezebel

  • Ceviche With Style

  • Chicken BBQ

  • Chicken Cordon Blue Rolls

  • Chicken Meatballs

  • Chicken with Peanut Ginger Dressing

  • Chilaquiles

  • Chilled Shrimp with Chipotle Mayonnaise

  • Cinnamon- Orange Tomato Preserves Breakfast Pudding

  • Cinnamon-Orange Tomato Biscuit Roll

  • Corncakes with Confit of Duck and Hot Pepper Jelly

  • Cowboy Filets

  • Crab Stuffed Salmon

  • Creamy Burrito Casserole

  • Deep fried Rattlesnake

  • Devilish Enchiladas

  • Dijon Pork Chops

  • Fiery Fried Chicken

  • Fish Taco

  • Fried Pork Chops with gravy, bicuits, and Texas Wild plum jam

  • Garden Frittata

  • Garlic Jambalaya

  • Garlic Salsa Casserole

  • Glazed Duck with Apples and Onions

  • Grilled Lime Chicken

  • Grilled Pork Tenderloin with Roasted Raspberry Chipotle Sauce

  • Grilled Shrimp and Scallop Linguine

  • Hall of fame grilled Salmon

  • Ham with Apple Mustard Glaze

  • Hellacious Habanero Stir-fry

  • Herbed Shrimp and Tomatoes



    RELATED PRODUCTS

  • Marinated Artichokes

  • Thin Wheat Crackers



    StoreFront | Recipes | Vendors | BBQ Sauces, Mustards, & Ketchup | Crackers | Desserts & Dessert Toppings | Dips, Soup, Chili, Breads, Beans, & Dry Mixes | Fredericksburg (local) Products | Fudge | Gift Baskets | Gift boxes | Honey Butter, Fruit Butters, & Peanut Butter | Hot Sauce | Jalapeno & Pepper Products | Jams, Jellies, Preserves, Conserves, & Marmalade | Meat Glazes, Rubs, & Sauces | Miscellaneous | Peppers, Pickles, Pickled Products, & Relishes | Pretzel Dips | Salad Dressing, Vinegar, & Oils | Sale Items | Salsa & Queso | Unsweetened & Sugar-free Products





    Rustlin' Rob's Texas Gourmet Foods
    Rustlin' Rob's Texas Gourmet Foods shopping cart powered by Nexternal

    		•